Denise Perry, Chef/Owner of Copper Pot Cooking Studio, believes anyone can benefit from learning to cook. Denise received her education in Seattle, WA, where she embraced the ideas of sustainability and local food systems, and developed a deep appreciation for both regional and international foods. She then moved to Chicago, where she embarked on a culinary teaching career that has brought her to Springfield!
Whether you want a class that builds on the basics or would like to learn an impressive new skill, Copper Pot Cooking Studio offers courses to fit your needs. Denise also tailors classes for parties, meetings, and team building for any age group.
By the way, chef Denise is a wife and mother of four — she understands family-friendly cooking!