… curated culinary events and cooking classes for adults and kids
Sunday, May 29, 2016
8:00 a.m. — 12:00 p.m.
We’re pretty excited about the return of ice pops!
Pop-up bakery and farmstand, tasting event, with Willow City Farm! Stop by Sunday morning:
Copper Pot Cooking Studio
916 W Laurel Street
Springfield, Illinois
Saturday, May 28, 2016
Come hungry to see us at the Old Capitol Farmers Market!
Stop by our booth to say hello and pick up a sweet or savory crepe using awesome local fruit and veggies! For those who were at the market last week: we are between Custom Cup Coffee and Suttil’s.
Crepes offered this day:
Five Bucks per Crêpe! See you at the Old Capitol Farmers Market!
Saturday, May 21, 2016
Come hungry to see us at the Old Capitol Farmers Market!
Stop by our booth to say hello and pick up a sweet or savory crepe using awesome local fruit and veggies! For those who were at the market last week: we are moving to between Custom Cup Coffee and Suttil’s.
Crepes offered this day:
Five Bucks per Crêpe! See you at the Old Capitol Farmers Market!
This photo shows what our pastry cream looked like when we made it using fresh, local eggs! Just look at that color!
Saturday: May 14, 2016: come to Old Capitol Farmers Market for a Strawberry-Rhubarb Crêpe!
We attended a fabulous dinner in support of the Old Capitol Farmers Market. It’s so good to see it grow every year — and this season we will be down there, as well! Come say hello and pick up a sweet or savory crepe using awesome local fruit and veggies!!
Crepes offered Saturday, May 14, 2016:
$5/crepe