This photo shows what our pastry cream looked like when we made it using fresh, local eggs! Just look at that color!

Saturday: May 14, 2016: come to Old Capitol Farmers Market for a Strawberry-Rhubarb Crêpe!

We attended a fabulous dinner in support of the Old Capitol Farmers Market. It’s so good to see it grow every year — and this season we will be down there, as well! Come say hello and pick up a sweet or savory crepe using awesome local fruit and veggies!!

Crepes offered Saturday, May 14, 2016:

$5/crepe

Sautéed Spinach and Sausage with Mornay Sauce
Strawberry Rhubarb with Vanilla Custard